Discovering The Jewish Jesus

Spring Feasts

Feast of First Fruits
Sheaves of wheat drying in the field.

During the Feast of First Fruits in ancient Israel, the Israelites would take the first fruit of their spring harvest and offer it to God, thus sanctifying their whole harvest (Leviticus 23:9-14). Consider this, in the spring, the earth that…
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Place of the Resurrection

The first of the seven feasts given to the Hebrew nation is Passover. It celebrates the Israelites deliverance from bondage. Yeshua celebrated the Passover with His disciples at the Last Supper (Matthew 26:17-30). Later, He fulfilled it (1 Cor. 5:7)….
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Unleavened Bread
Dry Yeast Granules

The Feast of Unleavened Bread begins the day after Passover and lasts for seven days (Lev. 23:6-8). Throughout the week, Jewish Families remove all leaven from their homes and eat only unleavened bread, called Matzah. In preparing for their deliverance…
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Mount Sinai

Shavuot, meaning weeks, (also known as Pentecost, meaning 50) comes from Lev 23:16. In Acts 2 we read that there were thousands of Jews in Jerusalem celebrating Pentecost and remembering how God appeared to them on Mt. Sinai in fire…
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Feasts of Israel

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